1
![](doupload/caipu/12/11/13/20121113091045986.jpg)
一斤牛肉洗净切成见方的块备用
2
![](doupload/caipu/12/11/13/20121113091046275.jpg)
准备好上述所说的食材中的调料和配料
3
![](doupload/caipu/12/11/13/20121113091046780.jpg)
做水,将适量的花椒,小茴香和姜片放入锅中煮
4
![](doupload/caipu/12/11/13/20121113091046258.jpg)
等水开后将牛肉放入锅中煮3-5分钟,水会很脏,捞出后洗净备用
5
![](doupload/caipu/12/11/13/20121113091046291.jpg)
小伙做油,放入适量的冰糖炒糖色
6
![](doupload/caipu/12/11/13/20121113091046587.jpg)
不停搅拌,等冰糖全部融化,油冒小炮时可以将牛肉放入锅中上色
7
![](doupload/caipu/12/11/13/20121113091046563.jpg)
加入一勺老抽,一勺生抽,大料,桂皮,姜片,香叶和辣椒翻炒
8
![](doupload/caipu/12/11/13/20121113091046349.jpg)
翻炒后将食材腾到砂锅里,倒入清水多倒一点,汤少的话牛肉面的汤就不够了。大火将水煮开后改小伙炖40分钟,放盐4小勺,再炖10分钟,最后放鸡精和味精,出炉